Resting Booch Face is a small-batch kombucha brewery that started as a health experiment and turned into a passion. We brew the traditional way – which means real fermentation, real complexity, and, yes, sometimes a little natural alcohol. Nothing forced. Nothing fake.
Our flavors are unique: while we fully embrace the funky, tart soul of traditional kombucha, we balance it with fun flavors you may not see in some of those big brand bottles. The result? A booch that doesn’t taste like every other booch. The kind of thing that converts self-proclaimed kombucha skeptics. They thought they didn’t like kombucha; they just hadn’t had ours yet.
Our flavor faves
From tart to tropical, soft to spicy, we’re constantly inventing new flavors. Here are just a few of our favorites that keep getting requested again and again.
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We’re working on building out our brewery and taproom. While you wait, there are still ways to enjoy our booch! Sign up to stay in the know.
Why drink kombucha?
Apart from being utterly delicious, there are many health benefits to drinking kombucha! Familiarize yourself with some of the reasons why this fermented beverage has become so popular, and what it could mean for you!